Mailing List

Snacks
Pork Cracklin's jalapeno-lime / cumin dip	5
Roasted Garlic Hummus lemon / olive oil / flatbread	6
Fried Green Tomatoes pimento cheddar cheese	8
South Carolina Style Ribs mustard-bbq sauce	9
Steamed Local Clams lancaster milk stout / bacon lardons / roasted garlic / scallions / tomato / cream	9
Gulf Shrimp Corndogs yellow mustard and tarragon mayo	13
Crispy Fried Oysters melted leeks and onions	13
Candied Bacon Deviled Eggs nueske’s smoked bacon	2 each
Pork Belly Sliders pickled mustard seed coleslaw	12
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Due to the use of fresh and seasonal ingredients, our menus may change.
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Raw
B&O Oyster meyer lemon mignonette	2.5 each
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Pizza
Four Cheese tomato / mozzarella / ricotta / parmesan / gouda	8
Pepperoni tomato / mozzarella / parmesan	9
Italian bacon sausage / basil / roasted tomato / mozzarela	10
Chef's Style country ham / bbq gulf shrimp / grilled pineapple / jalapeno /gouda	13
Market arugula pesto / asparagus / farm egg / ricotta / truffle pecorino	11
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